Christmas Party Nights 2017

Fri 8 & 15 December
Sat 9 & 16 December

For four evenings our beautifully restored exposed brick Victorian Powerhouse will turn into a sparkling festive party venue. Enjoy delicious food from The Orde Food Company, music and a great party atmosphere.

Doors & bar open at 6.30pm
Glass of Prosecco on arrival
3 course Christmas meal served at 7.30pm
DJ until 1am

£35.00 per person
£10 non refundable deposit required to secure booking. Balances will be due 2 weeks before the event. Book and pay deposit now.

MENU

STARTERS
Prawn, bacon & mushrooms in garlic butter, grilled ciabatta
Spiced parsnip soup
Goats cheese bonbons, with celery, walnuts and apples

MAINS
Turkey crown with stuffing, roast potatoes, winter vegetables and turkey jus.
Pave of salmon with crispy shallots, cauliflower salad, potato, chive butter sauce.
Shallot tarte tatin with wilted spinach, wild mushrooms and baby leeks (V)

DESSERTS
“Christmas Eton Mess” – Mincemeat pudding rubble, mini merignue, red currants & sherry cream
Dark chocolate Tart, passion fruit sponge, honeycomb
Mulled wine poached pear, mince pie ice cream and crunchy brioche
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VEGAN MENU

STARTERS
Roasted Butternut, Chilli & Coriander Soup, toasted Seeds.
Aubergine & Mint Bruschetta, Sour Dough, Pomegranate.

MAINS
Mushroom, Chestnut & Cranberry Tart, Roast Potatoes, Crispy Kale, Redcurrant Gravy.
Grilled Cauliflower with Winter Pesto, Roasted Potatoes, Carrots & Parsnips.

DESSERTS
Lemon & Coconut Cheesecake
Chocolate, Cherry & Honeycomb Parfait

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